Bloganuary 2023 Catch Up: Days 17 & 18

B

Day Seventeen: Describe the happiest day of your life.

There isn’t a single “happiest” day of my life, but in the spirit of Bloganuary I will share one of the happiest days of my life: the day I finally finished my degree.

The road to my degree was a long and twisty one. It didn’t begin the fall after high school graduation. It was supposed to, but I ended up giving up my spot at a school on the opposite end of the state so that I could stay in the area to help take care of and watch over my younger siblings. My mother had passed away the year prior.

I had a couple of false starts at the local community college. By the time I was ready to give it another go, I had already had two children of my own. Through most of their childhood I worked to take classes and earn credits as I was able, with a lot of rest stops and a lot of major changes too. I was getting burnt out all the time and eventually stopped trying. Years passed during which I paid off my first round of student loans.

My own children were teens by then. I decided the time was right to try to finally get it done. I transferred all my accumulated credits and chose to apply them to a liberal arts associate degree, because it was the easiest way to not lose any credits. I took classes part time and finally finished that.

Two years after that I went back again and enrolled in a bachelor program, which I very proudly and happily graduated from summa cum laude in 2021.

Day Eighteen: What’s your favorite meal to cook and/or eat?

Bread. I love making bread and bread-like goodies! I guess I also like eating bread and bread-like goodies, but they aren’t my favorite thing to eat, just to cook–well, to bake.

One of my favorite meals (which I don’t actually have very often) is essentially Thanksgiving dinner. Turkey, potato filling, gravy, Texas Roadhouse-style green beans, broccoli and cauliflower cheese casserole… yum!

The whole Thanksgiving spread is a lot heavy for any random day. I do enjoy turkey cutlets with steamed veggies and some mashed potatoes from time to time throughout the year though.

Add Comment

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About me

Oh, no! Biographical info? Uhhh... gimme a few minutes to think on it...

Connections

Subscribe to Blog

Subscribe to Blog

Enter your email address below to subscribe and get new post notifications and other blog updates delivered right to your email inbox.

Thank you for subscribing.

Something went wrong.

No, not right now. Thanks!